Thanksgiving Menu – Anew

November 16, 2012    |    By +
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Everyone’s favorite food holiday is right around the corner. This year instead of sticking to traditional fare, try mixing up your menu. I found a plethora of mouthwatering dishes that are a unique take on your favorite classics. From hors d’oeuvres to cocktails, we have a yummy day of food for you and your loved ones all planned out. Happy Thanksgiving!

 

Soup:
Roasted Butternut Squash Soup and Curry Ingredients

 

Salad:
Spinach Salad with Warm Bacon and Apple Cider Dressing

 

Main Course:
Cranberry Stuffed Cornish Game Hens

 

 

 

Sides:
Dumpling Squash with Cream and Sage
Sweet Potato Casserole with Coconut
Cranberry and Dried Cherry Relish

 

Dessert:
Maple Cheesecake with Roasted Pears

 

Cocktail:
Smashing Pumpkin



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